PUTO MIX BY WHITE KING

Looking for a delicious and easy way to make traditional Filipino puto? Look no further than White King Puto Mix! White King Puto premium mix is specially formulated to produce soft and fluffy puto (Filipino steamed rice cake) every time. With simple instructions, you'll be enjoying homemade puto in no time. Perfect for any occasion, White King Puto Mix is a must-have for anyone looking to elevate their puto game. Get your White King Puto Mix today and elevate your puto to the next level!

Pro tip: add Edelicious cheese or Magnolia Cheezee cheese on top!

Cooking Directions for a 200g pack:

1. Boil water in a steamer 
2. Combine White King Puto Mix and water until well blended.  Add the sugar and mix for 30 seconds. Gradually add cooking oil and continue mixing until smooth. Pour into puto moulds about 3/4 full.
3. Steam for 15-20 minutes. Puto is cooked when surface is shiny and bounces back when pressed. Brush the surface with butter or margarine.

Makes 10 medium-sized puto or 2 dozens mini puto per 200g pack.

Ingredients: Wheat Flour (Gluten), Raising Agent (Sodium Bicarbonate), Emulsifier (E541), Whey Powder (Milk), Salt, Emulsifier (E471), Vanilla Flavouring.

Contains wheat.

Product of the Philippines.