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T&T Cooked Salted Duck Eggs


Cooked Salted Duck Eggs by T&T

Also known as itlog na malaat,  salted duck eggs are a staple in filipino cuisine.  It is often used in recipes such as tomato and eggplant salad, a topping for bibingka, or sioapao bola-bola among others.

Ingredients:  Duck Eggs, Water, Salt

Net wt. 13.8 oz

Product of China

Refrigeration is not required.  Store at room temperature

Vendor: T&T


T&T Cooked Salted Duck Eggs has a rating of 5.0 stars based on 1 reviews.