Hopia Mongo with Tikoy Bits by Ho-Land Hopia & Bakery

Indulge in the delicious taste of Ho-Land Hopia & Bakery's Hopia Mongo with Tikoy Bits! Made with the perfect blend of mongo and tikoy, this delectable treat is sure to satisfy your cravings. Each bite is packed with a deliciously sweet and savory flavor that is sure to tantalize your taste buds. Whether you're looking for a quick snack or a tasty dessert, Hopia Mongo with Tikoy Bits is the perfect choice. So why wait? Treat yourself to the delectable taste of Ho-Land Hopia & Bakery's Hopia Mongo with Tikoy Bits today!

Tikoy, also known as Nian Gao (年糕) in Chinese, is a type of glutinous rice cake that is commonly eaten during the Lunar New Year. It is made by steaming glutinous rice flour with water and sugar, resulting in a sticky, sweet, and chewy cake. In Chinese culture, Tikoy is often given as a gift to family and friends as a symbol of good luck and prosperity in the new year. It is also a popular ingredient in many Chinese and Southeast Asian desserts and dishes, including the Hopia Mongo with Tikoy Bits from Ho-Land Hopia & Bakery.

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Net wt. 8 oz.

Product of the Philippines.