Umami and Soy Sauce Ramen Noodle Soup by Nissin RAOH

Inspired by ramen shops across Japan, Nissin RAOH delivers premium Japanese ramen noodles through a state-of-the-art, triple-layer process without frying—then pairs it with a rich and savory umami broth. Upon its release, RAOH had discriminating Japanese ramen-lovers lining up outside a Tokyo pop-up shop. It’s that good.

Nutritional Facts:

Serving Size1 package (107g)

Servings Per Container1

Amount Per Serving	% Daily Value*
Calories350

Total Fat6g	8%
Saturated Fat1g	6%
Trans Fat0g
Cholesterol0mg	0%
Sodium2400mg	105%
Total Carbohydrate65g	24%
Dietary Fiber2g	6%
Total Sugarsless than 1g
Added Sugars0g	0%
Protein9g

Vitamin D0mcg	0%
Calcium160mg	10%
Iron0mg	0%
Potassium360mg	8%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients: WHEAT FLOUR, MODIFIED FOOD STARCH, SOY SAUCE (SOYBEAN, WHEAT, SALT), RICE OIL, SALT, WATER, CONTAINS LESS THAN 2% OF BETA CAROTENE COLOR, CALCIUM CARBONATE, CARAMEL COLOR, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, GRATED GINGER, GUM ARABIC, LACTOSE, MONOSODIUM GLUTAMATE, NATURAL AND ARTIFICIAL FLAVOR, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTASSIUM CARBONATE, POWDERED FERMENTED BAMBOO SHOOT, SODIUM CARBONATE, SODIUM HEXAMETAPHOSPHATE, SODIUM METAPHOSPHATE, SODIUM PHOSPHATE, SODIUM PYROPHOSPHATE, SOY LECITHIN, SPICE, SUGAR, TOCOPHEROL (PRESERVATIVE), XANTHAN GUM.

CONTAINS WHEAT, SOYBEAN, EGG, AND MILK. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES PEANUT, TREE NUTS, CRUSTACEAN SHELLFISH, AND FISH PRODUCTS.

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